SEG 2019
Social Events/Tours
As we all know, an important part of every conference is the opportunity to renew acquaintances, meet new people, and trade stories! SEG recognizes the importance of networking opportunities and has planned the following events for your enjoyment.
SEG Dinner and Awards Ceremony
Join us as we present SEG awards to outstanding individuals for their career achievements and contributions to the Society.
This event can be added to a new or existing registration.
Tuesday, October 8, 2019
7:00pm - 10:00pm
Sheraton Hotel
US$60
Industry Outlook Dinner
Featuring Regulus Resources Chief Executive Officer and Director, John E. Black.
This event can be added to a new or existing registration.
Wednesday, October 9, 2019
6:30pm - 9:30pm
Restaurante Vista Santiago, Cerro San Cristobal
US$65
Haras de Pirque Tour
Provided by TurisTour
The Maipo Valley has one of the best terroir in the world for the production of red wines, for this reason the prestigious Antinori family, wine producers since the XIV century, established here one of its 7 vineyards outside Italy. In Haras de Pirque you will live an unparalleled wine tourism experience, where you will taste wines marked by the seal and the Italian tradition, but with a strong Chilean identity. After the tour and tasting, you will have lunch in the restaurant that rescues the local flavors and harmonizes them with the outstanding wines of the vineyard. Undoubtedly an experience to relax and enjoy the aromas and flavors of Alto Maipo and the best views of the Andes.
Valid for tours October 3-13, 2019
Conference attendees and guest receive a discount by using the link below.
Viña Casa del Bosque Tour
Provided by Pillantour
Our tour begins at 8:00am, when we pick you up from your hotel and head for one of Chile's most renowned vineyards. The drive will wind through scenic and varied landscapes, including the Curacaví Valley. The destination is equally beautiful—Casablanca Valley, known for its production of wines such as Sauvignon Blanc. You will tour the grounds and bodegas to learn about wine production, followed by a tasting. This will include a reserve and two Gran Reservas accompanied by a selection of cheeses. Afterward, enjoy lunch at the vineyard’s award-winning restaurant before returning to Santiago.
Conference attendees and guest receive a discount by using the link below.